Pink Oyster

Pink oyster mushrooms (Pleurotus djamor) are edible tropical mushrooms that grow in clusters on hardwood trees.
Pink oyster mushrooms, with their stunning ruffles and beautiful pink blush, are perhaps one of the most photographed mushrooms on Instagram. These pastel-colored beauties taste delicious when tossed simply with olive oil, salt, and pepper and added to salads.
These blush-colored beauties are stunning to look at but unfortunately, they do not retain their beautiful color when cooked. They have a distinctive meaty taste, reminiscent of bacon or ham. This is one of the reasons you can use pink oyster mushrooms as a meat substitute in vegetarian dishes.